1,0
13 mar 2026
Ex dipendente, più di 5 anni
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
They have good hours compared to other diners
Svantaggi
Very low customer traffic and poor cleanliness standards. Many managers lack restaurant experience and leadership is disorganized. The owner shows clear favoritism and manages the place like a small corner store rather than a professional restaurant. Pay is below industry average.