Avoid this place if you can - Recensione dipendente - Management presso Saint-Gobain

Upper management is at odds with the hourly workers on the floor. The company is constantly moving to cut costs and make improvements in efficiency and productivity, but will choose and implement actions and policies that dont accomplish these objectives. The workers themselves dont really care about the job, they work there because its pays and dont commit tot eh company, like fast food workers. Unlike fastfood, the products made are high cost and quality to be used by places like NASA, Harley Davidson, etc. Combine this with VPs who push production numbers at any cost, you have a place that is terrible to work at.