Ho presentato la mia candidatura di persona. La procedura ha richiesto una settimana. Ho sostenuto un colloquio presso BJ's Restaurants (Los Angeles, CA) nel mese di giu 2014
Colloquio
Interview process was really easy. I walked in to establishment where I wanted to work. I asked for the manager and then he asked me to fill out a form since I came in when they were looking for positions. I f they have time they set up a interview with you on the spot and ask you to get some stuff together in the meantime. At the interview, if the manager likes you, you will be offered the job.
Ho presentato la mia candidatura tramite segnalazione di un dipendente. La procedura ha richiesto 2 giorni. Ho sostenuto un colloquio presso BJ's Restaurants (San Bruno, CA)
Colloquio
Had 2 interviews on 2 separate days. One was with a manager and the other was with the General manager. After arriving, the wait for the interview can be long. I came during a slow time, so they were able to see me within a few minutes. I have heard that some wait for almost an hour for a manager to see them. The interview for me only took about 30 minutes because I was referred by a current employee at the time and was very casual.
Ho presentato la mia candidatura online. La procedura ha richiesto una settimana. Ho sostenuto un colloquio presso BJ's Restaurants (Hurst, TX) nel mese di mar 2015
Colloquio
I applied online and took about 6 days to get a call back for an interview. Had 2 interviews and applied for Hostess and takeout.
I got rescheduled from original appointment time and when i got there, I had to wait 20 minutes. The 1st interview was a hiring manager that lasted less than 10 minutes and she basically assured me that I had a job for being a hostess. This manager asked me to come the next day for a interview with the GM. Came back the next day and the GM was very rude. He even left the table to speak with other employees 3 TIMES. He would forget what we were speaking about and then informed that they hired a lot of hostess and maybe I should consider another position inside the restaurant. He basically devalued me and said I was possibly going to be best for a busser or a prep cook. Even with my previous job experience. I declined his offer for being any of those positions.
Domande di colloquio [1]
Domanda 1
Why do you want to be a host? Why do you want to work at BJ's? Whats the best value can add you into this company? Can you work Sundays? Can you tell me something about yourself?