Ho presentato la mia candidatura di persona. Ho sostenuto un colloquio presso IGA (Melbourne) nel mese di giu 2016
Colloquio
A very basic interview. I took my resume in and sat down with the manager, he asked for previous experience with customer service. Asked for my availability and if I was looking to work as a manager one day as there was a bakery managing position coming up
Domande di colloquio [1]
Domanda 1
Have you worked in the supermarket industry before
I completed a written application and had an in person interview that was casual and informal. The interview took about 30 minutes, and the manager showed me around the store.
Ho presentato la mia candidatura di persona. Ho sostenuto un colloquio presso IGA
Colloquio
Interview was quick and easy, but I passed because it just wasn't a good fit for me. I wanted something more towards deli but they interviewed me for cashier. It was positive though.
Ho sostenuto un colloquio presso IGA (Vaudreuil-Dorion, QC)
Colloquio
during the interview, they were professional, asked pertinent questions and tested my skills in both French and English. it was a well organized interview process. I enjoyed the process and would have taken the job if i didn't get a job somewhere else first