Pretty straight forward, grabbed application from the staff at the bar (confirmed they were hiring). Completed and was called in for an interview a few days later. Met with operations manager who only asked a few basic questions, made sure was competent and was a good fit for the restaurant. Was given job on spot, showed up next day for training/paperwork and started my first "shadowing" shift three days later. Worked there for 2 years in college - honestly, was a blast! Rough shifts and nights for sure, but that's the restaurant on campus life.

A manager will meet with you and just ask you about your availability and other basic questions. It is pretty quick and easy but they seem to only really hire girls as hosts.