4,0
20 mag 2012
Ex dipendente
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
The managers were very professional and understanding. If they saw employees about to get overworked they would intervene and aid. Most managers in restaurants don't like to get their hands dirty.
Svantaggi
Disgruntled employees. As with any restaurant environment tension and stress was high coworkers could become angry quickly. It's nothing personal but dealing with hungry people is not a walk in the park.