2,0
18 ago 2015
Dipendente anonimo
Dipendente attuale
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Lots of resources to learn and improve your performance. Well respected franchise.
Svantaggi
Being a "lower volume" restaurant means that as a GM I am a dishwasher, cook, bartender, expo, prep cook and janitor. Our market is saturated and it is extremely difficult to retain good employees.