1,0
19 ott 2016
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Food is nice quality, so you feel good about recommending dishes to guests.
Svantaggi
Too many issues. Servers have to act as a busser, which is annoying due to the wearing of that white coat. Many times the dish pit has no one working it, so servers will have to act as a dishwasher. When servers are cut they have about 1.5-2 hours for tables, side work, silverware, and glassware. Employees are constantly complaining and quitting.