great coworkers, terrible management (it is a restaurant job) - Recensione dipendente - Server presso Eataly

2,0
10 ott 2023
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

if you interview as a server, ask to be put at pastaio, it is extremely busy but you are very well paid, management is much more willing to be flexible with you. (Terra and Pizza Pasta servers make about the same $800/wk, but working at Pastaio always made my checks look better)

Svantaggi

Management willingly stifles your ability to make money, HR is complacent as well as the Owner. I worked at Terra and consistently never had enough cutlery/glassware to do my job as my bosses wanted me to.

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5,0
17 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Amazing managers who listen and care for their employees

Svantaggi

None! Best job I’ve had and would work there 100% hands down if I still lived in the city. It gets insanely busy but it comes with the territory

3,0
3 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Decent community and work environment, huge team so you’ll definitely meet some interesting people. Good for gaining early experience in the restaurant industry

Svantaggi

Volume is unpredictable and inconsistent, so you have to be prepared to either be in the weeds with minimal assistance from management or ready to idle for 3 hours with two walk-ins per hour and no reservations. And the tourists are exceptionally insufferable here

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