Vantaggi
The managers were great MOST of the time. The menu always changed, this made us always try new food. OK job if you're a student, but nothing more.
Svantaggi
Management was NEVER on the same page. Servers, bussers, expos and the kitchen NEVER had the necessary tools to run an effective service. The way this business is run, it seems more like a school club. Those are friends with management get promoted faster than those who have been there for a while. In addition, if you are going or planning to work here, it's all about who is the manager that day that you follow their rules. one day you may be following the procedures that the regional manager sets, but when the regional manager turns HIS back on the procedures there's not much you can do but stay quite or get written up for not following instructions. In short, this place is chaos.