Bad sanitation, bad job - Recensione dipendente - Culinary/Trainer presso FUSIAN

2,0
31 ago 2020
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

filling shift meals, learned prep and knife skills

Svantaggi

management, lax food safety handling protocol (handling RAW FISH)...

Esplora altre recensioni su FUSIAN

5,0
28 feb 2024
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Great people, high expectations, challenging, rewarding!

Svantaggi

A lot of recent changes, but have been for the better so far

4,0
25 nov 2025
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

You get to have 1 roll or bowl per shift, which was a huge plus because the food is healthy and delicious. Depending on who you are working with, the culture could be fun too

Svantaggi

Not the best pay ever

Vedi recensioni per: Utile|Valutazione|Data|Tutto