My POV - Recensione dipendente - Dipendente anonimo presso Flavours

working in the food industry allows for creative and knowledge to grow. all knowledge that is learned is based on trial and error and seeking help from other professionals in the field.

the constant changing of directions was difficult to work with and the constant change presented more problems than solutions. the management style, in simple words, lacked management.

A small team to produce new drink products

Not employee friendly to rules