Great concept horrible owner - Recensione dipendente - Dispatcher presso Foodie Call

1,0
20 nov 2020
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I can't think of one

Svantaggi

The owner is a headcase. Difficult to work for/with. No training on what she feels is imperative to know.

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5,0
16 set 2020
Dipendente anonimo
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

It is fun delivering food and making friends

Svantaggi

None I really enjoyed my time

5,0
19 lug 2017
Dipendente anonimo
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I'm always taken care of. I've never had a situation where the company treated me unfairly. The pay is very good relative to the workload, I average something like 15 an hour, and given the amount of hours I can work in a week, I'm doing pretty well. Overall a very good situation to be in.

Svantaggi

Sometimes you have to drive very far to get to the next delivery, as when the market is slow, they might not have anything close by to dispatch you to. But it's not really a big deal if you are smart enough to have a very fuel efficient car to do this job.

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