Great place to work, but 24 hour business - Recensione dipendente - Kitchen Supervisor presso Marriott International

Quite flexible work, good money. You still get the benefits.

Quite disposable. Less pay compared the work

Great team environment with opportunities to learn hotel operations. The work is generally independent, management trusts employees to handle responsibilities, and the employee travel discounts are an excellent benefit.

Overnight shifts can be challenging, staffing can occasionally be limited, and balancing guest service with audit responsibilities during busy nights can become stressful.