Floor Lead - Recensione dipendente - Store Floor Lead presso Sur La Table

2,0
20 apr 2016
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

The team I worked with was great. Everyone was enthusiastic, knowledgeable and willing to lend a hand when necessary. The employee discount of 40% was also quite nice.

Svantaggi

The scheduling was in constant flux and dwindled down to nothing after the holidays. There was an expectation of full-time availability with only part-time hours. Also, the hourly wage was much lower than that of competitors just down the street.

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I gained lots of knowledge & was inspired to cook.

Svantaggi

What was once a fun job, became chaotic & sad!

1
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