5,0
12 giu 2026
Ex dipendente, meno di un anno
Ann Arbor, MI
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts
Svantaggi
- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you