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      Sur La Table

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      Recensioni su Sur La Table

      Fun place to work in service industry - Recensione dipendente - Dipendente anonimo presso Sur La Table

      4,0
      2 giu 2016
      Dipendente anonimo
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      The potential to almost always learn something new with cooking. Employee discount on services and wares.

      Svantaggi

      Same as for any service industry--service to customer higher than anything else.

      Esplora altre recensioni su Sur La Table

      5,0
      12 giu 2026
      Kitchen assistant
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Svantaggi

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      3,0
      3 lug 2026
      Chef
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      good resident chef support for culinary Instructors

      Svantaggi

      disorganized! Management doesn't care about culinary only sales.

      Vedi recensioni per: Utile|Valutazione|Data|Tutto
      Ricerche correlate: Offerte di lavoro di Sur La Table | Stipendi di Sur La Table | Benefit di Sur La Table | Colloqui di Sur La Table
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