Okay Experience for Retail - Recensione dipendente - Dipendente anonimo presso Sur La Table

3,0
8 lug 2016
Dipendente anonimo
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

The store that I worked at was wonderful. The hours were pretty flexible and overall it was a good work environment. GREAT DISCOUNT!

Svantaggi

There is a lack of communication at all levels. The training when I started was not adequate to the work that I had to do and it wasn't until the end of my employment that I started to know the information that I needed. The products were not always the best.

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

3,0
3 lug 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

good resident chef support for culinary Instructors

Svantaggi

disorganized! Management doesn't care about culinary only sales.

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