5,0
15 nov 2016
Dipendente anonimo
Dipendente attuale
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
It's an amazing part-time job. Each and every day you are surrounded by people who enjoy food and cooking. A great job for students.
Svantaggi
The worst thing about Sur La Table is the very few customers you get that aren't always the most pleasant to deal with. However, that is expected from every retail job.