Turnover high, find out why. - Recensione dipendente - Chef Instructor presso Sur La Table

4,0
16 nov 2016
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Great change of pace for those used to a restaurant culture. Good benefits and store discount.

Svantaggi

Availability requirements are demanding with little leeway. Lots of changes occurring now and constantly have to keep up with new the expectations.

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I gained lots of knowledge & was inspired to cook.

Svantaggi

What was once a fun job, became chaotic & sad!

1
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