Awful - Recensione dipendente - Dipendente anonimo presso Sur La Table

1,0
4 mag 2012
Dipendente anonimo
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Discount, great co-workers, name brands and enthusiastic customers. The product is very cool for the most part and of good quality.

Svantaggi

Profit matters but not people. The management team is a disaster and no one can make a decision. Its impossible to get your job done because things always change at the last minute. There are people in charge in that company that have no business managing people.

Esplora altre recensioni su Sur La Table

5,0
12 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Svantaggi

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1,0
8 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

I gained lots of knowledge & was inspired to cook.

Svantaggi

What was once a fun job, became chaotic & sad!

1
Vedi recensioni per: Utile|Valutazione|Data|Tutto