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      Sur La Table

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      Recensioni su Sur La Table

      The work environment is meh - Recensione dipendente - Dipendente anonimo presso Sur La Table

      3,0
      15 giu 2022
      Dipendente anonimo
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      You can eat leftovers from the cooking classes, there are lots of eateries in the area, employee discount, some employees are very friendly, and the store is outside of the 1 train station.

      Svantaggi

      The pay is very low, you’re on your feet all day, management is unprofessional, and the managers will make last minute changes to your schedule without notifying you until the day of.

      Esplora altre recensioni su Sur La Table

      5,0
      12 giu 2026
      Kitchen assistant
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Svantaggi

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1,0
      8 giu 2026
      Sales associate
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      I gained lots of knowledge & was inspired to cook.

      Svantaggi

      What was once a fun job, became chaotic & sad!

      1
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      Ricerche correlate: Offerte di lavoro di Sur La Table | Stipendi di Sur La Table | Benefit di Sur La Table | Colloqui di Sur La Table
      Recensioni su Sur La TableRecensioni su Sur La Table, New YorkRecensione su Sur La Table