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      Sur La Table

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      culinary instructor savory - Recensione dipendente - Culinary Instructor presso Sur La Table

      3,0
      21 ago 2015
      Culinary instructor
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      Teaching the classes are a lot of fun. you work in an amazing kitchen fully stocked with all of the gadgets. Minimal cleanup. Class ends you leave

      Svantaggi

      Low wages, minimal hours and corporate seems to have some policies that make your day to day work more difficult.

      Esplora altre recensioni su Sur La Table

      5,0
      12 giu 2026
      Kitchen assistant
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Svantaggi

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1,0
      8 giu 2026
      Sales associate
      Consiglia
      Gradimento del CEO
      Pronostico commerciale

      Vantaggi

      I gained lots of knowledge & was inspired to cook.

      Svantaggi

      What was once a fun job, became chaotic & sad!

      1
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