A very interesting experience, I understand why it is so successful and why I don't like working for big conglomerates. - Recensione dipendente - Server presso The Cheesecake Factory

3,0
26 ott 2011
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Easy to get time off since there is so much staff, it's easy to pick up and drop shifts as you like. A beautiful view if you work on the terrace outside, which is a luxury because most restaurant jobs don't have options to be outdoors let alone with nice views. Good tips and international cliental, relatively fair management depending on who is on deck.

Svantaggi

Very cliquey, with over 100 servers it starts to become a bit like high school and it tends to get a bit incestuous with all the staff members. Many other servers had attitude and often seemed to hate their job, this type of environment rubs off even if I didn't initially dislike it. Uniform is ridiculous and annoying.

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5,0
25 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Flexible schedule, Steady amount of work throughout the year, Supportive team and management, Understanding for employee situations, Predictable workflow

Svantaggi

Mandatory holiday work, Difficult to get weekends off, Restaurant does not close or slow down unless absolutely necessary

2,0
2 lug 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Good co-worker. They are fun and cheerful.

Svantaggi

One of the manager doesn’t seem like she want to work. Every time I asked for help she will get annoyed.

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