4,0
10 gen 2013
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
When this establishment is busy, you can do extremely well; but when it is not, obviously it shifts in the other direction. The guests go both ways as well, but more often than not, you have great people dining here.
Svantaggi
You don't get free food. You aren't provided breaks. And, depending on management, you can be stuck in a shift and unable to go home when it's not busy.