Bartender-lots of work... - Recensione dipendente - Bartender presso The Cheesecake Factory

4,0
11 nov 2014
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Insurance at 25 hrs Tip out Decent tips from higher check amounts Lots of experience in high volume and mixology

Svantaggi

Horrible hourly compensation Have to personally hunt people for tip out, managers won't handle it themselves Several hours of bar prep at $2.13 Extensive amounts of prep Did I mention how much prep we do? Yeah, not worth the pay...

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5,0
25 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Flexible schedule, Steady amount of work throughout the year, Supportive team and management, Understanding for employee situations, Predictable workflow

Svantaggi

Mandatory holiday work, Difficult to get weekends off, Restaurant does not close or slow down unless absolutely necessary

4,0
1 lug 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

good pay to works worked ratio

Svantaggi

have to work all holidays best time to make money is night shifts so really limits social time with friends and family

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