Ho presentato la mia candidatura tramite un selezionatore. La procedura ha richiesto 3 settimane. Ho sostenuto un colloquio presso DISH nel mese di giu 2014
Colloquio
I applied in mid-June of last year. They called me about a few days later to do a phone interview. I think it went well. They were able to get an actual interview set up pretty quickly. The interview was very short. I was in and out in less than 20 minutes. They asked very basic questions; "Tell us about yourself", "are you comfortable with x, y, and z", "what's your availability like", etc.
Domande di colloquio [1]
Domanda 1
I was a bit thrown off when they asked about my availability. I had originally been told (or at least I remember being told) that the position was 9-5, Monday through Friday.
Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso DISH
Colloquio
The interview was good. The person that interviewed me gave me all the information that I needed to find out about the job So now I have a better perspective of what I’m supposed to do I’ve always worked in warehouses, but this interview definitely made me understand what this position requires of me
Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso DISH (Lansing, MI)
Colloquio
General questions, mostly asked for how you would handle various workplace scenarios. Gave a tour of facility and a overview of the job, explaining the general day to day operations.
Ho presentato la mia candidatura online. La procedura ha richiesto 2 giorni. Ho sostenuto un colloquio presso DISH (Valley Stream, NY)
Colloquio
Veronica greeted me with a smile, handshake and pleasant overall demeanor. She started the interview promptly, even though I was a few minutes early, which I appreciate. She was very informative of the day to day tasks involving the job and have a thorough explanation of the environment and what to expect. Her questions were simple and her answers to mine were thorough. All n' all the interview was an enjoyable experience.