Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso Hyatt (San Diego, CA) nel mese di mar 2018
Colloquio
Signed up online and had an interview by the next week. First I interviewed with the Sous Chef then the Executive Chef one after the other on the same day.
Domande di colloquio [1]
Domanda 1
What are 5 mother sauces?
How do you make a marinara sauce?
What is the temperature danger zone?
Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso Hyatt (Saint George, UT) nel mese di ago 2017
Colloquio
After the interview and few Emails I was thinking i get the just job. Then i have heard nothing for two weeks. I send a new email what's going on. I get a no reply mail we took a other person.
Domande di colloquio [1]
Domanda 1
Why you would have this job as breakfast cook, with your experience your over qualifycated
Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso Hyatt (Jersey City, NJ)
Colloquio
Interview with HHRR at the lobby. Wasn't invited to an office or kitchen at least to see it. Then In the same place (lobby) with the Chef. Even when he show interest never invited me to the kitchen.
Domande di colloquio [1]
Domanda 1
I can't believe that still, in 2017, interviewers ask the same stupid question. How do yo see yourself in 5 year.? Well, older. I'm 52. Please!. Don't make stupid question that only lead to two answers. One is bad and the other one worst. One is " in your possition" that's going to make you feel afraid and the other one is "running my own business, that going to make you feel that I'm going to leave you any moment. Please!
