Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso Omni Hotels (Richmond, VA)
Colloquio
Three part interview process - Virtual (over Teams) prescreen with Area HR Director, Virtual (over Teams) interview with General Manager (i.e. hiring manager), and in-person informal interview with leaders. The two virtual interviews were under one hour. The last informal interview was about 3-4 hours of meeting various leaders that I would have supported. None of the interviewers had interview questions. Very casual conversation. It seemed they were assessing for chemistry. One even said “welcome to the team.” Interview questions were not in the STAR format for all three interviews. The General Manager shared that training and development is needed and shared company perks (i.e. free lunch/dinner and parking, etc.).
Domande di colloquio [1]
Domanda 1
Tell me about yourself. Do you have union experience? What part of HR do you like the most? What are your interest? Why are you interested in hospitality/Omni? How do you handle situations when a team member brings an employee relations concern to you?
Ho presentato la mia candidatura online. Ho sostenuto un colloquio presso Omni Hotels (Boston, MA) nel mese di dic 2020
Colloquio
I reached out directly to Joy, the CHRO and immediately heard back from both her and the managing director at the hotel. He reached out, conducted a zoom interview and told me that I will not hear back from them until January and to enjoy the holidays. Like clockwork, I heard from Mike right after New Year's and the process moved quickly from there.
Domande di colloquio [1]
Domanda 1
Mike and the corporate team asked a series of human relations skill questions, labor and employee relations, strategy and partnership along with other HR technical skills.
Ho presentato la mia candidatura online. La procedura ha richiesto 3 settimane. Ho sostenuto un colloquio presso Omni Hotels
Colloquio
Normal interview process. Hospitality focus. They want to make sure you fit the culture. If you focus too much on profitability and ignore guest and employee needs , this is not the job for you.
Domande di colloquio [1]
Domanda 1
Nothing was unexpected since I have been in the industry for a long time.