Applied online May 15th, got a call maybe two hours later setting up an interview for the 17th at 1:00pm. Was told to bring my DL and social or birth certificate. Arrived about 12 minutes early, briefly met with the assistant manager who had to make a delivery. Got me a drink and was actually back right on time. Very laid back interview in his office area. Only relevant question was if I'd ever worked in a kitchen before. He praised their pay card over traditional bank accounts, which seemed like standard fare, but advised against the Aflaac that they offer, making me take his pay recommendation more seriously.