Ho sostenuto un colloquio presso The Cheesecake Factory
Colloquio
Typical interview like other restaurants. Sat down with managers talked about my past experiences and what they expect to get out of me. They asked if I can carry 30+ pounds.
Domande di colloquio [1]
Domanda 1
If a table needs water are you going stop what you doing in your tracks or ask for help
Ho sostenuto un colloquio presso The Cheesecake Factory (Fresno, CA)
Colloquio
Short and immediately hired. I will say they hire based mainly on recommendations from other employees. But the interview was good and I was explained everything that would be needed from me (licenses, food cards, etc) and they love open availability on the weekends.
Ho presentato la mia candidatura tramite un selezionatore. La procedura ha richiesto una settimana. Ho sostenuto un colloquio presso The Cheesecake Factory (Los Angeles, CA) nel mese di lug 2025
Colloquio
The interviewer was nice, and the interview was fairly straightforward. Not too many questions were asked. The environment was nice, and the workers seemed happy to be there. Really great experience.
Ho sostenuto un colloquio presso The Cheesecake Factory
Colloquio
informal chat, getting to know you, one round. I would say that it is more about knowing your personality but of course you are also tested practically too. For instance, can you work under pressure, can you work well with other people - the stuff that shows your personality more so than grades.
