2,0
25 ott 2018
Ex dipendente, meno di un anno
Vancouver, BC
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Great head chef and nice big kitchen.
Svantaggi
Long hours (9+) everyday. Not allowed to take breaks. Somedays you only get 1 day off. There are some horrible Sous Chefs that treat cooks horrible.