Free food and young team, but short-staffed at night - Recensione dipendente - Kitchen Manager presso Chipotle

3,0
4 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Free food for breaks, young team, not many crazy customers compared to other fast food restaurant chains

Svantaggi

Always short-staffed at night and double the work from the mornings, the manager has to close multiple positions alone, with insufficient and poor training because God forbid you clock in to learn how to work best.

Esplora altre recensioni su Chipotle

5,0
6 apr 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Most locations are great to work in

Svantaggi

Some locations are terrible places

3,0
1 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

become more social, 5k tuition reimbursement, free lunch on shift, If you show competence, quite easy to go further up the ladder up to gm, but any higher is based of luck or favoritism. may be able to take college courses for college credit through chipotle for free depending on managment level

Svantaggi

understaff, sometimes have to do multiple positions at once, District management and up only care about meeting sometimes unrealistic expectations or goals

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