Vantaggi
The food is good and the quality ingredients are something a person can be proud of serving. The store I worked at had a very flexible schedule (I was a university student at the time). The other employees were generally very good, but some were not of the highest caliber. They comp lunch while working and 50% on days off. This plus the quality food made me eat there much more often.
Svantaggi
The pay is low or at minimum wage, but set by the hiring manager so there may be some room for negotiation. This is still counter service so coworkers are sometimes not the best / brightest people to work with. However, that being said, most guests who come into Chipotle are happy to be there which makes for a more pleasant work atmosphere.