Horrible General Manager- corporate hard to deal with - Recensione dipendente - Kitchen Manager presso Chipotle

1,0
7 ott 2012
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

easy to move up I liked the idea of the company culture- but was never put into practice

Svantaggi

corporate does not listen Employee journals are a joke I worked a ton of overtime (15hrs/week) General manager did not care about any of her staff turnover rate very high

Esplora altre recensioni su Chipotle

5,0
20 giu 2026
Dipendente anonimo
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Good food and great people

Svantaggi

Can get crazy during peak hours

4,0
20 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.

Svantaggi

The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.

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