Its nice until it's not - Recensione dipendente - Prep/Line Cook presso Chipotle

3,0
6 mar 2025
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

You get free lunches and discounts

Svantaggi

Can't take food home, they will not give hours to part time vs full time, they will shove you on the line without experience, and their call out policy is double edges. They don't want you to work sick but will axe you if you call out too much for sickness.

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5,0
20 giu 2026
Dipendente anonimo
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Good food and great people

Svantaggi

Can get crazy during peak hours

4,0
20 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Learning and growing to cultivate your own career path into a competent General Manager. The hours are longer than regular but the position is labeled as salary hourly with a minimum of 50 hours per week which guarantees 10 hours if overtime per week.

Svantaggi

The long hours can be tiring and the expectations are less than or equivalent to that of a General Manager and depending who your boss is dependent on what you learn and how you can grow.

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