1,0
15 nov 2016
Ex dipendente, meno di un anno
Chicago, IL
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Cool co-workers you get to meet, free lunch, it was Monday thru Friday so weekends off which was good. Since I worked in a bank I would get all the holidays off
Svantaggi
The managers would pay favorites and give whatever days off to them. You would have to fight for a raise. The chef didn't care about anything and would disappear half the time and get upset if anything went wrong or if we didn't have a product that he was suppose to order. At times the chef would be borderline racist. False promises. Never room for advancement.