3,0
19 gen 2017
Dipendente anonimo
Ex dipendente
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Hours and pay were good
Svantaggi
This company allowed a "chef " to do things that were unsanitary. I could not handle the situation so I left. Things done were wearing gloves answering phones the right back to food with out washing hands or changing gloves, sticking his bare fingers in my food... Just because of the unsanitary conditions I left and have been turned down for every thing applied for.