Good company no longer in business - Recensione dipendente - Dipendente anonimo presso HKdotCOM

Working as a contractor was a great way to gain experience in multiple fields

not very reliable if the client has budget cuts and has to cut funds, usually interns then contractors are the first to go.

Servers have large sections so you make good money.

New owner doesn't manage anyone/anything. Employees stand around and talk all day. Cooks don't care to make good food. It's a hard place to work if you're the only one who cares about giving great services and hot food. Owner only cares if you boost his ego and talk to him/ manipulate him into thinking you're just a nice person. He doesn't care about the work you do there. He also caters to his family that works there. It's a very toxic place.