chef departe - Recensione dipendente - Junior Sous Chef presso Holiday Inn

4,0
2 mag 2016
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Full knowledge of organisational culture and its dishes. Holiday inn Bulawayo apprentice 2006 to 2009. Been with the organisation for 6 years .

Svantaggi

Many companies used to take employees from holiday inn since are well trained. Needs good retention scheme to avoid braindrain.

Esplora altre recensioni su Holiday Inn

5,0
8 mar 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Nice place health insurance and co workers

Svantaggi

I don't know yet its great

4,0
22 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

The managers were flexible with scheduling and were willing to work around employees' availability, which helped maintain a better work-life balance.

Svantaggi

The pay was low considering how physically demanding and labor-intensive the housekeeping work was on a daily basis.

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