Not a great place to work - Recensione dipendente - Senior Sous Chef presso Holiday Inn

1,0
24 lug 2024
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

The people are okay other then the executive chef

Svantaggi

No tips, always busy, understaffed, but busy be people are okay

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5,0
8 mar 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Nice place health insurance and co workers

Svantaggi

I don't know yet its great

4,0
22 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

The managers were flexible with scheduling and were willing to work around employees' availability, which helped maintain a better work-life balance.

Svantaggi

The pay was low considering how physically demanding and labor-intensive the housekeeping work was on a daily basis.

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