F&B Assistant - Recensione dipendente - Food and Beverage Associate presso Maldron Hotels

3,0
6 ago 2015
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

-Staff deals in other Dalata hotels -Everyone else is in the same boat in terms of terrible conditions

Svantaggi

Cost Saving is maximum priority in the Dalata chain. Overworked on nearly every shift, as they wont put enough staff on shift to cover the enormous amount of guests and tour groups. Everyone, including duty managers driven to breaking point on terrible wages, while senior managers rest easy on the profits.

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5,0
20 ott 2017
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Working at the Maldron was like working as part of a big family. The management is fantastic, they'll never ask you to do something they haven't done themselves. The experience is fast paced (in the bar/restaurant) but if you enjoy that type of work environment, you'll thrive, and be recognised for it. Was very sad when my time came to leave.

Svantaggi

Work hours sometimes run well past public transport which makes it difficult to get home if working somewhere like Dublin Airport, but little to be done for that. One word - taxis

4,0
11 gen 2018
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

If you willing to learn you can go up onto the ladder very quickly.

Svantaggi

Environment a bit tense and lack of team work

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