5,0
4 giu 2014
Ex dipendente, più di un anno
Saint Paul, MN
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
The clientele, coworkers, and management make this a great work environment. It is a lucrative position for servers and bartenders, and also provides opportunities for training and staff development for professionals in the service industry. The hours are quite reasonable and the day-to-day operations are smooth.
Svantaggi
Just as with all restaurants there high-stress moments felt by all.