used to be a really good place to work now only average - Recensione dipendente - Maintenance Engineer presso Michelin

over the last few years has become much more profit focused so production workers are being pushed very hard. The family ethos of the company held for so many years has disappeared leading to a strain between workers and management that was never there before. Very few opportunities for shop floor workers to advance within the company. Salaries at the lower end of the pay scale now used to be one of the sector leaders