- working at a globally recognized hospitality company with locations in very competitive markets
- friendly staff who are very passionate about hospitality and their work ethic
- family owned business
- very socially responsible company that cares about giving back to the community
Svantaggi
- to succeed you must be able to work in fast paced work environments
1,0
20 feb 2026
Dipendente anonimo
Ex dipendente
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Pay is not too bad during season
Svantaggi
Unprofessional from every level - floor management to administration, even high level executives come to the restaurant to oversee the floor while they are wearing jeans and sneakers and they are speaking Greek half the time.