1,0
6 apr 2014
Ex dipendente, meno di un anno
Mequon, WI
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Got to work with other people and experience team work, met some work oriented people, learned alot about working in a restaurant
Svantaggi
Not enough training, bad trainers who were not demoted even after telling me that I should "hide" charges from customers, employees fired on spot without warning, inappropriate language around women associates and near customers in dining room, Management heard and did nothing about, associates lied about food temperature; line was always a mess, dirty office