Great flexible job! - Recensione dipendente - Head Associate Trainer presso Panera Bread

5,0
6 ott 2015
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

Started working at Panera when I graduated from highschool, and have worked there all through College. Very flexible with my hours, if I couldn't work they understood and helped me get it covered. I was hired at 7.50 (.25 over min wage in my state) and I now make 9.25 after almost 4 years of working there. Very strong employee moral. the personality test you have to take before getting hired really makes it so we all for the most part get along. I have made so many great lasting friendships working there. I am now 23 and working my career job as well as Panera just because I love my fellow employees and managers!

Svantaggi

Communication. Very exhausting hours.. Like 5am-3pm but hey! If you need hours you won't struggle getting them.

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5,0
29 giu 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

very flexible and accomodating to my school schedule

Svantaggi

was very unorgaized at times which made things difficult

3,0
18 apr 2026
Consiglia
Gradimento del CEO
Pronostico commerciale

Vantaggi

GM at this location is very on top of things, because it's the busiest Panera in Queens. Consistent hours. Shifts go by very quickly, especially in the morning.

Svantaggi

Location is extremely busy so it gets very stressful, especially in the morning when someone is out / there is no second cashier scheduled so the single cashier in the morning has to clean the coffee counter, refill coffees, make drinks, stick bagels in the oven & serve those bagels, check and bag up RPU/delivery orders, get bakery items for barista screen, and ring up customers. It can get really intense when many people come in, which is most of the time. You will be running back and forth like crazy. Customers can be impatient, rude, demeaning, and nasty when the line gets too long. Not recommended for people who are sensitive, with high anxiety. As for Panera the company, this chain keeps making bizarre and difficult changes to the menu, all of which make employees' lives harder and harder. With every change comes strange, dismaying, and borderline impossible expectations for frontline staff that cascade down through management who cannot do much to alter the hard policies. You can tell the company is struggling greatly to keep itself relevant with the younger crowd (a solid 80% of customers are old people). The CEO and everyone making company decisions at Panera is extremely out-of-touch. EXTREMELY. With every nonsensical menu & operations adjustment, you can tell these people haven't actually worked at a food service job in like 40 years.

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