2,0
1 set 2018
Dipendente attuale, più di 3 anni
New York, NY
Consiglia
Gradimento del CEO
Pronostico commerciale
Vantaggi
Flexible scheduling, dedicated and diverse team of caterers, interesting events
Svantaggi
Poor management; corner-cutting, inefficient practices; tiring hours; inconsistent hours throughout the year (busy seasons and slow seasons); management quick to place blame on staff