Watch out for top management owners: fear-based practices and intimidation - Recensione dipendente - Buyer presso Rustic Bakery

Great work environment and professional management.

I have nothing negative to write.

I learned how to NOT manage people

In my 25 years experience of working in the hospitality industry this had to be the worst experience of my career. I was absolutely micromanaged to death. I was constantly spoken down to and treated like and imbecile. The Egotistical management was literally unbearable. I was broken down every day. I was Snapped at, demanded and finger pointed to do tasks. Zero respect especially towards women. I would never work here again.