Used to be Good Place to Work - Recensione dipendente - Food Server presso St. Camillus

Thank you for sharing your feedback. One of our dining services areas recently had a change in management staff. We're confident that this change has placed a very knowledgeable professional, with many years’ experience, into a leadership role in this area. With regard to supervisor training, we have planned and just announced a new training series launching this summer for all our management staff. You recommend having an employee retention goal; in fact, retention is one of our key organization goals this year, and we’re very pleased to see employee retention statistics are on the rise in 2019!